Giveaway: A Selection of Goodies From Good Hemp

I always thought that Hemp was something rather New Age and used for knitting sandals but actually it seems that hemp oil and seeds are good for us, containing half the saturated fat of olive oil and with 25 times more Omega 3 – particularly important for kids.

The lovely people at GOOD Hemp grow their hemp on their Devon farm from which they produce Good Oil, a 100% cold-pressed hemp seed oil, GOOD SEED shelled hemp seeds and GOOD HEMP Milk alternative. 

They tell me that GOOD Oil is great for festive cooking as it has a delicious nutty flavour and makes excellent roast potatoes – and Hugh Fearnley Whittingstall is a fan. 

GOOD products are also approved by the Vegetarian Society

So, if you would like to try this healthy alternative to cooking oil, GOOD Hemp Food have kindly given me a selection of their delicious hemp products to give away. 

The prize includes a 250ml bottle of original GOOD Oil, a selection of 4 flavours of GOOD SEED shelled hemp seeds, rich in protein and Omega 3,which you can eat as a snack or sprinkle on cereals, soups and salads, and a carton of GOOD HEMP Milk, a dairy free alternative to milk and soya containing 50% of the recommended daily intake of Omega 3 per glass and with no cholesterol.

Entry is via the rafflecopter below and the usual terms and conditions apply. 

The giveaway ends at midnight on December 31st 2013 so you can embrace a healthier you in the New Year (well, that’s always my intention!).

Further information at www.goodwebsite.co.uk.


a Rafflecopter giveaway

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linda

Marketing professional turned family lifestyle blogger. I live in Cardiff with hubby Mat, Caitlin (10) and Ieuan (8).

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176 Comments

  1. Anonymous
    19 December, 2013 / 2:12 pm

    olive oil for cooking
    (kim neville)

  2. 19 December, 2013 / 3:04 pm

    Olive oil and sometimes rapeseed oil

  3. Anonymous
    19 December, 2013 / 3:09 pm

    Pamela says – Either olive oil or a very small dab of butter if necessary … but mostly I just try to rely on the fat in the food if I am frying, or else I use the grill.

  4. maddogs
    19 December, 2013 / 3:42 pm

    currently I've rapeseed oil as my main cooking oil, with olive oil and toasted sesame for dressing.

  5. clair downham
    19 December, 2013 / 7:37 pm

    olive oil

  6. 19 December, 2013 / 8:09 pm

    Olive oil!

    Ashleigh

  7. 19 December, 2013 / 8:20 pm

    olive oil, sometimes sesame

  8. 19 December, 2013 / 8:29 pm

    Vegetable oil

  9. 19 December, 2013 / 10:07 pm

    Sunflower oil…..@lorrainesaeed

  10. 20 December, 2013 / 10:14 am

    I use coconut oil, but would love to try hemp oil. 🙂

  11. Hazel Christopher
    20 December, 2013 / 11:17 am

    Sunflower oil.

  12. Anonymous
    20 December, 2013 / 11:45 am

    Olive Oil

  13. Darlene Ovenstone
    20 December, 2013 / 2:08 pm

    I use sunflower oil 🙂 x

    • georg ball
      21 December, 2013 / 2:21 pm

      Sunflower oil or olive oil

  14. twinlay06
    20 December, 2013 / 9:03 pm

    Olive oil or rapeseed. Depends where I shop

  15. 20 December, 2013 / 11:17 pm

    vegetable oil which i have infused with chilli thyme and garlic

  16. joanna moon
    21 December, 2013 / 1:50 am

    vegetable oil

  17. christine shelley
    21 December, 2013 / 1:30 pm

    always sunflower ooil

  18. 21 December, 2013 / 3:50 pm

    usually rapeseed

  19. Anonymous
    21 December, 2013 / 4:36 pm

    Depends – if fried then Lard or dripping – if baking or like sunflower oil
    Spencer Broadley
    s.broad@hotmail.co.uk

  20. Margaret
    21 December, 2013 / 8:25 pm

    Olive oil

  21. Anonymous
    21 December, 2013 / 10:04 pm

    Vegetable oil

    @rachiegr

  22. Anonymous
    21 December, 2013 / 11:11 pm

    olive oil

  23. 22 December, 2013 / 12:19 pm

    Olive. The taste is so delicious.

  24. 22 December, 2013 / 12:40 pm

    Olive or groundnut oil.

  25. Anonymous
    22 December, 2013 / 9:36 pm

    Coconut Oil

    Samantha V.

  26. Rebecca Gransden
    23 December, 2013 / 6:39 pm

    Groundnut oil

  27. 23 December, 2013 / 11:01 pm

    We use frylight olive oil spray 🙂

  28. Fiona Taylor
    24 December, 2013 / 11:49 am

    Olive oil

  29. Hannah ONeill
    24 December, 2013 / 11:58 am

    Rapeseed oil

  30. champaklal lad
    25 December, 2013 / 1:37 am

    Olive Oil

  31. 25 December, 2013 / 5:02 pm

    mostly olive oil

  32. 25 December, 2013 / 10:40 pm

    We've switched to coconut oil, and it's amazing!

  33. katrina walsh
    25 December, 2013 / 11:51 pm

    olive oil

  34. m
    26 December, 2013 / 1:39 pm

    olive oil!!

  35. Fiona Matters
    26 December, 2013 / 9:02 pm

    Olive oil

  36. 27 December, 2013 / 10:35 am

    Olive oil

  37. 27 December, 2013 / 11:11 am

    Extra Virgin Olive Oil

  38. 27 December, 2013 / 2:12 pm

    oilve oil and occasionally coconut oil, which is delicious too x

  39. adrian price
    27 December, 2013 / 6:52 pm

    Olive Oil

  40. 27 December, 2013 / 7:57 pm

    Sunflower fry light

  41. Teresa Lee
    27 December, 2013 / 8:14 pm

    Olive Oil

  42. 27 December, 2013 / 9:17 pm

    olive oil or sunflower oil

  43. 28 December, 2013 / 5:31 am

    Vegetable or sunflower oil

  44. 28 December, 2013 / 9:39 am

    Sunflower or vegetable oil.

  45. Anonymous
    28 December, 2013 / 2:22 pm

    Karen Shaw says Olive Oil or Fry Light

  46. Anonymous
    28 December, 2013 / 3:43 pm

    vegetable oil by Robby Price

  47. Kelly Hooper
    28 December, 2013 / 8:10 pm

    sunflower oil

  48. josie ryan
    28 December, 2013 / 8:45 pm

    olive oil xx

  49. 28 December, 2013 / 9:40 pm

    Generally I use olive oil 🙂

  50. 6b9a8c74-6e2a-11e1-ba4b-000bcdcb471e
    28 December, 2013 / 10:33 pm

    olive oil or spray oil

  51. Helen G
    28 December, 2013 / 10:49 pm

    Organic Rapeseed oil

  52. caroline cordery
    28 December, 2013 / 10:55 pm

    sunflower and olive

  53. 28 December, 2013 / 11:23 pm

    Sunflower or vegetable.

  54. Anonymous
    28 December, 2013 / 11:29 pm

    Olive Oil

  55. Marcin Pietruch
    29 December, 2013 / 11:52 am

    Sunflower oil

  56. Anonymous
    29 December, 2013 / 2:18 pm

    olive oil @Amezeylady

  57. cathyj
    29 December, 2013 / 2:56 pm

    extra virginolive oil

  58. 29 December, 2013 / 3:42 pm

    Depends, Olive oil for low temp cooking, rapeseed, sunflower or bog standard veg oil for high temp cooking, all depending on what I am cooking really.

  59. maggie ali
    29 December, 2013 / 5:23 pm

    Sunflower oil

  60. joanna sawka
    29 December, 2013 / 6:24 pm

    extra virgin olive oil

  61. Sam Gregory
    29 December, 2013 / 6:51 pm

    Olive Oil and sometimes vegetable oil

  62. Gillian Brown
    29 December, 2013 / 8:07 pm

    SUNFLOWER OR VEG OIL

  63. 29 December, 2013 / 10:01 pm

    Depends what it is.. But usually sunflower oil or a little butter 🙂

  64. billy chapman
    29 December, 2013 / 11:01 pm

    olive oil

  65. Simon C
    30 December, 2013 / 7:55 am

    Olive and Rapeseed oils

  66. Dawn Thompson
    30 December, 2013 / 8:40 am

    Olive oil but i normally use flavoured

  67. Hannah Lawrence (Lewenstein)
    30 December, 2013 / 9:11 am

    coconut or olive oil 🙂

  68. 30 December, 2013 / 9:19 am

    olive or rapeseed oil

  69. 30 December, 2013 / 11:39 am

    rapeseed oil

  70. Pam Francis Gregory
    30 December, 2013 / 12:26 pm

    One-cal spray oil

  71. Amy Beckett
    30 December, 2013 / 12:39 pm

    Mainly olive oil and sesame oil for stir fries

  72. 30 December, 2013 / 3:29 pm

    I use olive oil, sesame oil, coconut oil and walnut oil, would love to try hemp oil! 🙂 x

  73. 30 December, 2013 / 4:35 pm

    I usually cook with vegetable (rapeseed) oil

    Natalie Gillham

  74. tobys proud mummy toys
    30 December, 2013 / 5:22 pm

    I use extra virgin olive oil but also love virgin coconut oil as well

  75. 30 December, 2013 / 6:44 pm

    Olive oil, i like hemp oil but its not that widely available yet x

  76. Lisa Sands
    30 December, 2013 / 7:03 pm

    Olive or Sunflower 🙂 x

  77. 30 December, 2013 / 8:46 pm

    I usually cook with rapeseed oil.

    @smeethsaysfashn

  78. Jane Middleton
    30 December, 2013 / 10:59 pm

    Virgin olive oil

  79. pam lawrence
    30 December, 2013 / 11:24 pm

    Rape seed oil, and extra virgin olive oil, and sesame oil too x.

  80. 30 December, 2013 / 11:25 pm

    Extra virgin olive oil

  81. Anonymous
    30 December, 2013 / 11:51 pm

    sunflower oil

  82. 31 December, 2013 / 12:18 am

    Olive oil, rapeseed, groundnut oil, sesame oil, chilli oil, vegtable oil ans sunflower oil it all depends on what I am making.

  83. Susan Trubey
    31 December, 2013 / 8:44 am

    vegetable oil

  84. Izabela Zylowska
    31 December, 2013 / 2:22 pm

    Olive oil

  85. 31 December, 2013 / 2:51 pm

    I use Vegetable oil, Olive Oil and Sesame Oil depending on the recipe.

  86. Anonymous
    31 December, 2013 / 3:14 pm

    Olive Oil

  87. 31 December, 2013 / 9:59 pm

    olive oil

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